South of Boston, Cape Cod and the IslandsĬanned Heat Craft Beer Company, Fall Riverĭevil's Purse Brewing Company, South Dennis Ipswich Ale Brewery (Mercury Brewing), Ipswich Notch Brighton by the Charles River Speedway The drink tastes just like a beer, hoppy and light, but you will not get a buzz from drinking it. League brew, so it took the same hazy pale ale recipe, multiplied everything by two, and created a crushable hazy IPA, Harpoon Big League IPA (7.2 ABV). Specialty ingredients from Bay State growers include apples, blueberries, herbs, honey, maple syrup, pumpkin and even cranberries, peaches and oysters! You may also visit the MA Brewers Guild. Harpoon Brewery announced the launch of Open League, a non-alcoholic, hazy IPA. Harpoon Brewery Doubles Ingredients for New IPA Posted on Maby Joel Whitaker Harpoon Brewery had some success with its Harpoon Reg. Hops grown at Four Star Farm in Northfield and Clover Hill Farm in Hardwick are also used in many local brews. Valley Malt, the region's first micromaltster in Hadley, works with area farmers who supply organic grains. Many of these world-class breweries feature ingredients from Massachusetts such as locally grown and malted grains, fresh hops, and indigenous yeast strains. The high hopping of Harpoon IPA is not only. With over 130 breweries to visit, there is plenty of award-winning beer right around the corner. Hops are the age old seasoning of the beer, the liquid gargoyles who ward-off spoilage from wild bacteria. Explore the Bay State by sampling the finely crafted ales and lagers from breweries and brew pubs, extending from Cape Cod and the Islands to the Berkshires.
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